Kitchen Manager

MR MIKES Steakhouse Casual Williams Lake, BC

Job type
Full-time
Work arrangement
On-site
Hours
40 hours per week
Posted
Oct 21, 2026Published for 7 days

Who this posting welcomes

  • Welcomes newcomersThe employer says this posting welcomes people new to Canada.
  • Welcomes refugeesThe employer says this posting welcomes refugees.
Languages at work
  • English
Experience
2 years to less than 3 years
Education
Secondary (high) school graduation certificate
Occupation code
NOC 62020 What is this?

The National Occupational Classification code: Canada's standard way of describing this kind of work. You can look it up to compare it with work you have done before.

NOC 62020

More jobs that welcome newcomers

Job description

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Tasks

  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Establish work schedules
  • Order supplies and maintain inventory
  • Supervise cooks and other kitchen staff
  • Cook

Supervision

  • Cook (general)
  • Kitchen and food service helpers
  • Staff in various areas of responsibility

Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

  • Supports newcomers and/or refugees with foreign credential recognition

Support for youths

  • Offers mentorship, coaching and/or networking opportunities for youth

Support for Indigenous people

  • Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations

What you'll need

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 2 years to less than 3 years

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Walking
  • Physically demanding
  • Attention to detail

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Initiative
  • Dependability

Who can apply

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Benefits

Health benefits

  • Dental plan
  • Health care plan

Financial benefits

  • Bonus
  • Gratuities
  • Group insurance benefits
  • Life insurance

Work location

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About MR MIKES Steakhouse Casual

  • Williams Lake, BC

Posting details

Posted
Published for
7 days
Vacancies
1
NOC
62020

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Kitchen Manager$24.00/hour
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