Food Services Manager
Finn's Seafood Chops Cocktails Victoria, BC
- Welcomes newcomers
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$37.00/hourAbout $5,130 a month (at 32 h a week), before tax
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Finn's Seafood Chops Cocktails Victoria, BC
Operated by South Island Hospitality Ltd.
Analyze budget to boost and maintain the restaurant’s profits; Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; Monitor revenues to determine labour cost; Monitor staff performance; Supervise staff; Train staff; Determine type of services to be offered and implement operational procedures; Conduct performance reviews; Cost products and services; Organize and maintain inventory; Ensure health and safety regulations are followed; Negotiate with clients for catering or use of facilities; Address customers' complaints or concerns; Plan, organize, direct, control and evaluate daily operations.
Operated by South Island Hospitality Ltd.
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