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Hospitality, Food & Tourism jobs in Canmore for New Immigrants

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Sous-Chef

Luigi's Italian Kitchen Canmore, AB

Welcomes newcomers
Welcomes refugees

Full-timeOn-site 32 hours per week Hospitality, Food & Tourism

$24.01/hourAbout $3,330 a month (at 32 h a week), before tax

Posted 11 days agoID NC-466QGS

Cook

Luigi's Italian Kitchen Canmore, AB

Welcomes newcomers
Welcomes refugees

Full-timeOn-site 32 hours per week Hospitality, Food & Tourism

$19.00/hourAbout $2,630 a month (at 32 h a week), before tax

Posted 11 days agoID NC-778FMG

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Luigi's Italian Kitchen

Sous-Chef

Canmore, AB

$24.01/hour

About $3,330 a month (at 32 h a week), before tax

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Welcomes newcomersThe employer says this posting welcomes people new to Canada.
Welcomes refugeesThe employer says this posting welcomes refugees.

Key facts

Job type: Full-time
Where you work: On-site
Hours: 32 hours per week
Experience: 1 year to less than 2 years
Field: Hospitality, Food & Tourism
Languages at work: English
Openings: 2
Status: Active until cancelled
Posted: 11 days ago
Posting ID: NC-466QGS

About the job

Luigi's Italian Kitchen has 2 openings for Sous-Chef in Canmore, AB — permanent, full-time, starting as soon as possible.

What you’ll do

Maintain records of food costs, consumption, sales and inventory.
Analyze operating costs and other data.
Demonstrate new cooking techniques and new equipment to cooking staff.
Instruct cooks in preparation, cooking, garnishing and presentation of food.
Supervise cooks and other kitchen staff.
Prepare and cook food on a regular basis, or for special guests or functions.
Prepare and cook meals or specialty foods.
Requisition food and kitchen supplies.
Arrange for equipment purchases and repairs.

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