$20.00 – $23.00/hourAbout $2,980 a month (mid-range at 32 h a week), before tax
Chef
Lorette Brasserie Whistler, BC
Operated by Lorette Restaurant Ltd.
- Job type
- Full-time
- Work arrangement
- On-site
- Hours
- 32 hours per week
- Posted
- Oct 15, 2026Published for 13 days
Before you apply
- Languages at work
-
- English
- Experience
- 1 year to less than 2 years
- Education
- Secondary (high) school graduation certificate
Job description
Lorette Brasserie is hiring a Chef in Whistler, BC — permanent, full-time, starting as soon as possible.
What you’ll do
- Maintain records of food costs, consumption, sales and inventory.
- Demonstrate new cooking techniques and new equipment to cooking staff.
- Prepare and cook complete meals and specialty foods for events such as banquets.
- Supervise cooks and other kitchen staff.
- Prepare and cook food on a regular basis, or for special guests or functions.
- Prepare and cook meals or specialty foods.
- Requisition food and kitchen supplies.
- Plan menus and ensure food meets quality standards.
- Prepare dishes for customers with food allergies or intolerances.
- Train staff in preparation, cooking and handling of food.
What you'll need
- Language of work: English
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Work location
- 4359 Main St suite 102B, Whistler, BC V8E 1B5 Open in Google Maps
About Lorette Brasserie
Operated by Lorette Restaurant Ltd.
- Accommodation and food services
- Whistler, BC
Posting details
- Posting ID
- NC-598KUL
- Posted
- Published for
- 13 days
- Vacancies
- 1
- Category
- Hospitality, Food & Tourism
- Operating name
- Lorette Brasserie
- Legal name
- Lorette Restaurant Ltd.
- Industry
- Accommodation and food services
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